Our Bagels

We love bagels! That’s our passion. To make a great bagel breakfast you need a tried-and-true recipe, careful execution, and drive.

We may put a modern twist on the classic bagel, but we prepare our bagels the traditional way. They are boiled and baked, just as when my grandfather was growing up in Brooklyn.

We then handcraft our own cream cheeses using fresh and local ingredients to create fillings that are second to none. We might even sell just the cream cheese in the future because they are that good.

Taste and share, because Poppy’s is about sharing a moment.